Follow-up instruction according to IFSG §§42, 43 and training according to LMHV §4 - kitchens, catering, catering establishments, ice cream parlors
Follow-up instruction according to IFSG §§42, 43 and training according to LMHV §4 - kitchens, catering, catering establishments, ice cream parlors
Online food hygiene training according to LMHV §4 - kitchens, catering, catering establishments, ice cream parlors. Here you will receive the legally required initial training in food hygiene (HACCP) according to LMHV §4. Get your certificate quickly and easily.
As a company, you can benefit from an exclusive discount on our LMHV training courses. Simply select the number of courses you require (minimum 5), and the discount will be automatically applied to your shopping cart.
Would you like to purchase on account? No problem. Contact us.
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